Sunday, December 6, 2009

Simply Cooked Shrimps!

If I am to describe my family using the kind of food we love as a reference, I would say we all love seafood best!

And so here's our #3 Favorite food.

It's not something that is difficult to prepare. On the contrary, I think this is one of the easiest, if not the easiest, to prepare.

Come to think of it,  when this kind of food is served, we could sit together for hours and just talk and talk and eat and eat ... until everything is gone!

Here's how to prepare this dish.

Ingredients:

Shrimps (we love the big ones)
plenty of garlic, crushed
onion, cut into cubes
MSG (optional)
cooking oil

Procedure:

- Clean well the shrimps and place in a strainer to drain
- In a pan, saute the garlic and the onion
- Add the shrimps. Cover for a minute.
- Season to taste.  Cover again for another 2 to 3 minutes.

Serve with rice and sawsawan made of patis and kalamansi with sili.

Enjoy!

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